Author: Anna Pump
B'stilla, a traditional Moroccan recipe, was the inspiration for this savory pie. The dish consists of a spiced chicken filling sandwiched between layers...
Author: Jeanne Thiel Kelley
An easy Lamb Souvlaki recipe with Yogurt-Garlic Sauce. This dish, created by Jim Botsacos, executive chef at New York City's Molyvos restaurant, is a winner....
Author: Jim Botsacos
Author: Traci Des Jardins
Author: Bon Appétit Test Kitchen
Author: Diane Rossen Worthington
Author: Gina Marie Miraglia Eriquez
Author: Peter Hoffman
This recipe originally accompanied Warm Chocolate Soufflés with Pistachio Ice Cream .
Author: Kenny Callaghan
Author: Dora Moel
Author: Marlin Kaplan
Author: Anne Stiles Quatrano
Author: Karen Barker
Author: Molly McCarty
If you're looking for a near-instant potluck contribution, you just struck pay dirt. It would be tough to make this recipe any simpler-unless you left...
Author: Pableaux Johnson
Author: Marilyn B. Leone
This is my favorite pie crust. It took several years and over fifty tries to get it just right and is the soul of this book. It is unlike any other cream...
Author: Rose Levy Beranbaum
Author: Carla Rollins
An easy Easy Tart Crust recipe.
Author: Jill Ringer
Author: Abigail Johnson Dodge
The beauty of this bread is in its simplicity-mixing, kneading, even part of the rising are all done in a food processor. The end result is like a warm,...
Author: Jane Smiley
Author: Jamie Purviance
A quick and easy Spiced Apple Pie recipe